NutritionWithAiman

Anti-Inflammatory Low FODMAP Foods: What to Eat and What to Swap

anti-inflammatory-low-fodmap-foods

Many anti-inflammatory foods are also low FODMAP, but not all of them, and serving size decides which side of the line a food falls on. Garlic, onion and beans are the big examples: they show up on most anti-inflammatory lists, yet they are high FODMAP and often cause trouble for people with IBS.

I used to think switching to raw kale salads, huge cauliflower bowls, and chicory-root fiber protein bars was the ultimate upgrade for my digestion, but within days, my gut was so intensely bloated and painful that I could barely sit through work. After tracking my symptoms, I realised that high-FODMAP fibres and raw cruciferous veggies were actually triggering heavy fermentation, so I switched to gently cooked greens, peeled root vegetables, and easily digestible cooked grains like jasmine rice instead. Cooking the vegetables thoroughly to break down those tough fibres made an immediate difference, allowing my digestion to settle without missing out on nutrients.

As a certified nutritionist, this is one of the most common mix-ups I see. Below you will find which foods fit both approaches, the serving sizes to stick to, and what to swap when a food does not fit.

Is low FODMAP anti-inflammatory?

Not by itself. The two approaches have different goals, so it helps to know which one you are doing.

Low FODMAP dietAnti-inflammatory diet
Main goalReduce gut symptoms like bloating, gas and pain.Eating pattern that is commonly used to support overall health
What it limitsFermentable carbohydrates (FODMAPs)Highly processed foods, fried foods, excess sugar
LengthIn the short term, then reintroduce foods.Long-term pattern
Best known forIBSMediterranean-style eating

A 2025 review in Frontiers in Nutrition looked at the low FODMAP diet in people with inflammatory bowel disease (IBD). It found evidence that the diet can help control symptoms such as bloating and pain, but no data showing that it reduces intestinal inflammation. The authors suggest using it short-term, with a dietitian, and then returning to a balanced Mediterranean-style diet.

So the idea is not that low FODMAP calms inflammation. It is that you can choose foods that fit your symptom plan and also belong to an anti-inflammatory style of eating.

A note on IBD: if you have Crohn’s disease or ulcerative colitis, please talk to your doctor or a dietitian before changing your diet. This article is general information and is not a treatment.

Anti-inflammatory low FODMAP foods to eat

These foods are commonly included in anti-inflammatory eating patterns and are low FODMAP in the serving sizes shown. Serving sizes are per meal. Always check the Monash University FODMAP app for the current amount, because they are updated when foods are retested.

Proteins

FoodLow FODMAP servingNotes
Fish and seafood, including salmon and sardinesPlain, no limit listedChoose fatty fish for omega-3 fats. Avoid marinades or sauces with garlic or onion.
EggsNo limit listedEggs contain no carbohydrates, so no FODMAPs.
Firm tofu (drained)170 g (about 1 cup cubed)Silken tofu is high in FODMAP at the same amount. See Is Tofu Low FODMAP?
Tempeh (plain)Up to 170 gRecently updated from 100 g, so check the app.
anti-inflammatory-low-fodmap-foods

Healthy fats, nuts and seeds

FoodLow FODMAP servingNotes
Extra virgin olive oilNo limit listedAll plain oils are low FODMAP.
WalnutsAbout 10 halves (30 g)
Chia seeds2 tablespoonsSee Are Chia Seeds Low FODMAP?
Pumpkin seedsAbout 2 tablespoons (roughly 23 g)One list shows 1 tablespoon, so check the app.
AvocadoAbout 1/8 of an avocadoVery small portion. Older lists show about 20 g, and a 2024 list shows a larger amount, so check the app.

Macadamia nuts and peanuts are also on the Monash low FODMAP nut list. Check the app for the amount.

Vegetables

The Monash low FODMAP shopping list shows spinach, bok choy, kale, and red or white cabbage as low FODMAP at a standard 75 g serve.

FoodLow FODMAP servingNotes
Spinach75 gBaby spinach has a larger serving listed in some lists.
Kale75 g
Bok choy75 g
Cooked cabbageAbout 75 g (green and red), 40 g (savoy), and about 1 cup (napa)See Is Cooked Cabbage Low FODMAP?
CarrotsStandard serveLow FODMAP and easy to cook.
ZucchiniAbout 65 gSmaller than most people expect.
ChivesA garnish amountSee Are Chives Low FODMAP?

If you are looking for low FODMAP anti-inflammatory vegetables, leafy greens and carrots are the easiest places to start. Green tops of spring onions and leek leaves are also low FODMAP. Avoid the white bulb.

Fruits

Berries and citrus are the most useful low FODMAP fruits for an anti-inflammatory plate. Amounts below are from the Monash app as reported by dietitian sites.

FoodLow FODMAP serving
Strawberries5 medium (about 65 g)
Blueberries1 cup (check the app; older lists show smaller amounts)
Raspberries1/3 cup (about 60 g)
Orange1 medium
Kiwi2 small

Monash suggests keeping to about 2 low FODMAP fruit serves a day, spaced a few hours apart.

Grains

FoodLow FODMAP serving
Rolled oats1/2 cup dry (about 50 g)
Quick oats1/4 cup dry
Quinoa1 cup cooked
White or brown ricePlain cooked rice is low FODMAP.

Dairy and fermented foods

Lactose-free yoghurt can fit a low FODMAP diet. Serving sizes vary by product, so read the label for added ingredients and check the app.

In practice, I rely heavily on lactose-free Greek yoghurt for daily protein and probiotic support, alongside small portions of aged hard cheeses like parmesan or cheddar, which are naturally virtually lactose-free.

Anti-inflammatory foods that are high in FODMAP and what to swap

This is the part most lists skip. Some foods that are praised for health benefits are high in FODMAP, so they may cause symptoms for people with IBS during the elimination phase.

FoodWhy it is a problemLow FODMAP swap
GarlicHigh in fructansGarlic-infused oil, garlic chives
OnionHigh in fructansGreen tops of spring onions, leek leaves, chives
Beans and lentilsHigh in GOSPlain tofu or tempeh. Small portions of canned lentils or chickpeas are listed by Monash (about 1/2 cup of canned lentils and 1/4 cup of canned chickpeas).
Apples and pearsExcess fructose and polyolsStrawberries, blueberries, kiwi, orange
Mushrooms and cauliflowerPolyolsZucchini, carrots, spinach
Watermelon and mangoExcess fructoseCantaloupe in a measured serving, pineapple
Wheat, rye and barley foodsFructansOats, quinoa, rice, gluten-free sourdough or certified low FODMAP bread

Swaps are easy to forget in the middle of cooking, so keep a bottle of garlic-infused oil and a pot of chives on hand. See Are Chives Low FODMAP? for how to use them.

A simple day of eating

This day uses foods from the lists above, in measured portions.

  • Breakfast: scrambled eggs with 75 g spinach, cooked in olive oil, topped with chives.
  • Lunch: quinoa bowl with 1 cup cooked quinoa, baked salmon, grated carrot and cucumber, with olive oil and lemon.
  • Snack: 10 walnut halves and one orange.
  • Dinner: stir-fried firm tofu (up to 170 g) with 75 g bok choy and carrots in garlic-infused oil.

Try not to put several foods near their serving limit into the same meal, since FODMAPs can add up. Eggs and fish are useful here because they do not contribute FODMAPs.

Following a meal template like this keeps prep effortless while ensuring you don’t cross FODMAP stacking thresholds or sacrifice flavour.

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Low FODMAP Mediterranean diet recipes

The Mediterranean pattern is often described as anti-inflammatory, and it can be adapted for a low FODMAP diet. Olive oil, fish, poultry, walnuts, oranges, olives and low FODMAP vegetables all fit. The parts that need swapping are garlic, onion and legumes.

Ideas to try:

  • Baked salmon with lemon, olive oil and roasted zucchini
  • Quinoa salad with cucumber, olives, chives and olive oil
  • Chicken with herbs and roasted carrots
  • Low FODMAP Chicken Noodle Soup, finished with chives

Foods to limit

Low FODMAP foods to avoid in the elimination phase include wheat, rye, barley, garlic, onion, beans and lentils (in large amounts), apples, pears, watermelon, and high-lactose dairy such as milk. See the swaps table above.

For an anti-inflammatory style of eating, people also commonly limit ultra-processed foods and heavily fried foods. Research on specific additives and processed foods and gut inflammation is still mixed, so treat this as a general guide and not a rule.

Frequently asked questions

What is an anti-inflammatory diet for IBS? There is no single official one. Most people combine low FODMAP foods for symptom control with Mediterranean-style foods like fish, olive oil, vegetables and berries, in the portions that suit their gut.

What foods calm gut inflammation? No food has been proven to treat gut inflammation. Foods such as fatty fish, olive oil, vegetables and berries are commonly included in anti-inflammatory eating. If you have IBD, talk to your doctor or dietitian.

What are the top high FODMAP foods? Garlic, onion, wheat, apples, pears, watermelon, beans and lentils, and high-lactose dairy are some of the most common.

Can I follow a low FODMAP and anti-inflammatory diet at the same time? Yes, many foods overlap. Use the tables above, keep to measured portions, and swap garlic, onion and beans.

Should I stay on the low FODMAP diet long-term? Usually not. The elimination phase is meant to be short, followed by reintroduction so you can find your own triggers and bring back as many foods as you tolerate.

The short version

Many anti-inflammatory foods are low FODMAP, including fish, eggs, olive oil, spinach, carrots, berries, oats and quinoa. Garlic, onion, beans and some fruits need swaps. Keep to measured serving sizes, avoid piling several foods near their limits into one meal, and check the Monash FODMAP app for the latest amounts.

This article is for general information and is not medical advice. If you are following the low FODMAP diet for IBS, SIBO or IBD, work with a dietitian or your doctor, especially during reintroduction.

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